Document Preview
Open License
This resource is licensed under CC BY-NC-SA — you can use and adapt it for non-commercial purposes, with credit, and you must share your version under the same license.
Sign up for free to: Add this resource to Google Classroom, Bookmark, Like, or add to your curated collections.
À la recherche des super-aliments (6e année – Français cadre)
Grade -
-
-
Plan de leçon FLS (Ontario) pour amener les élèves de 6e année à identifier des aliments nutritifs, lire et analyser des listes d’ingrédients, comparer des produits et exprimer une opinion simple sur de meilleurs choix alimentaires à partir du Guide alimentaire canadien.
External Link to Resource
Open External LinkShared by
Additional Details
CEFR Level
A2
DELF Prep Level
—
Calendar Themes
—
Great for Students With
—
Transferable Skills
Collaboration, Communication, Critical Thinking and Problem Solving, Organization
Instructional Approach
Explicit Instruction, Task-Based Learning